A couple of things that stood out on the Chinese culture front last week. The first, was listening to a Chinese colleague outline her lunchtime ritual. She noted how she goes from school to her car across the road, which she pays to park, then drives straight down the street to her daughters school, also where her husband works. This whole process takes under 10 minutes. Her and her husband then have lunch with their daughter, before retiring to a school provided dormitory for a siesta. She then drives back here for afternoon classes before returning again to meet her daughter when she finishes school. They wait at the school while their daughter does her homework and plays in the pleasant surroundings of the near-by university campus. They then drive home, about 5-10 minutes by car.
Why do I note this? Maybe back in Britain or in the States this scenario seems oh so normal. But, this is a nation of cyclists, bus catchers and walkers. No longer.
One of the great things about living in China, and particularly here in Xi’an, as it is less developed than Beijing for example, is that it places many of the norms of our own societies in sharp contrast. The society here maybe in the process of going down the same route we took, but by doing so from a different starting point or time period, it sharpens the focus from which we view not only the changes here, but our own norms of behaviour.
Just weeks ago this lady cycled down the road at lunch time and then home in the evening, with her daughter on the back of her bike. Now, she makes 5 journeys a day in her VW Golf. I suppose this is all-good for the economy and is being increasingly supported by many major nations, particularly here and in the United States. These are the realities of the principles that underpin our societies. It is just that they seem to me a little crazy really and that’s not even taking into account the environmental costs.
Secondly, I was sitting in a small fast-food restaurant doing a bit of studying when a young lad, your average looking student, sat down at the table just across from me. He began to chomp and slurp his way through his lunch, as if oblivious to any of the evolutionary etiquette that has emerged over the last however many centuries, in various parts of our various societies.
Now, I am quite used to this really, living on the street I live, which is not inhabited by the wealthiest of people and has an abundance of hole-in-the-wall restaurants. I have also stayed a number of times in rural village communities where the old noodle suck and slurp is going strong. I can actually manage a good noodle slurp myself and even recognise the benefit when the noodles are piping hot. However, there are levels, it doesn’t matter how you cut it, listening to this guy eat was no different from listening to an animal munching, noisily at its trough, every open mouth(ful) chomped, sucked and slurped over. Quite amazing.
This, of course, may well not be a bad thing, certain levels of etiquette go far too far and I particularly enjoyed eating with my right hand in India, but…
I wished this bloke would just be quiet (that is a polite way of putting it!).
The images were taken in Kashgar - they link to the China News Page.
Sep. 7th. Resentment Simmers in Western Chinese Region – in The New York Times
Social Networking in Xi'an
秦始皇
西安
